10 foods you should always buy organic

Here are ten foods that Consumer Reports says you should always buy organic, no matter where they are grown, because of the risk posed by pesticides: peaches, tangerines, nectarines, strawberries, cranberries, green beans, sweet bell peppers, hot peppers, sweet potatoes, and carrots.
There can be big differences: eating one serving of green beans from the U.S. is 200 times riskier than eating a serving of U.S.-grown broccoli, according to Consumer Reports.